Corporate Chef

SUMMARY:
Ready to run your own corporate kitchen? 
Join Combined Private Investigations (Pty) Ltd as our next Corporate Chef and serve up excellence every day!

POSITION INFO:

🍽️ Corporate Chef Opportunity – Midrand, Gauteng

What you’ll be doing:

• Planning and designing balanced weekly menus for staff breakfasts, lunches, and events
• Preparing high-quality meals with correct portioning and professional presentation
• Managing restaurant and coffee shop operations to ensure excellent service
• Maintaining strict hygiene, HACCP, and food safety standards
• Setting up catering for meetings, training sessions, and corporate events
• Managing stock, suppliers, orders, and cost control
• Overseeing kitchen administration, invoicing, and reporting systems
• Ensuring personal hygiene, uniform compliance, and staff presentation
• Managing daily operations of the on-site coffee shop

What we’re looking for:

• Matric (Grade 12) or equivalent (NQF Level 4)
• Relevant qualification in Hotel or Catering Management (advantageous)
• Proven experience in corporate catering or private chef environments (essential)
• Strong knowledge of food safety, hygiene, and pest control standards
• Computer literacy (MS Word & Excel)
• Excellent communication and organisational skills
• High attention to detail and ability to work independently
• Strong customer-service and team leadership skills

What we offer:

• A stable, office-based role in a professional corporate environment
• Opportunity to lead and manage a full catering operation
• Supportive and structured management team
• Competitive remuneration based on experience
• Hands-On Events Management
• Creative Culinary Freedom
• Long-term career growth and development opportunities

NB! This job is now closed. You can apply for other jobs by uploading your CV.