SUMMARY:
Senior Chef
POSITION INFO:
Employer Description
5-Star luxurious establishment.
Job Description
Our client is seeking a seasoned Senior Chef to become a valuable member of their team in their 5-star luxurious establishment. The candidate will have a crucial role in delivering exceptional culinary experiences to guests and ensuring the smooth operation of the department.
Qualifications
- Extensive experience in culinary management, preferably in a high-end lodge or hospitality setting.
- Formal culinary education or relevant certifications.
- Proven track record in menu planning and execution.
- Knowledge of food safety and hygiene standards.
- Familiarity with inventory management and procurement processes.
- Strong leadership and team management skills.
- Training and recruitment experience in a kitchen environment.
- Understanding of dietary requirements and food preferences.
Skills
- Comprehensive oversight of lodge food operations.
- Strong commitment to hygiene and cleanliness standards.
- Menu creation and collaboration with management.
- Procurement and supply management for the kitchen.
- Catering to diverse dietary preferences.
- Delegation and scheduling of kitchen team tasks.
- Efficient stock ordering and management.
- Training and recruitment of kitchen staff.
- Precise issuance of ingredients based on menu.
- Proper waste separation and disposal procedures.
- High personal hygiene standards.
- Stock security and management.
Benefits
Accommodation Meals on Duty