SUMMARY:
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POSITION INFO:
Our client is looking for an experienced and motivated Deli Manager to join their butchery team. The ideal candidate will be passionate about food, have strong leadership skills, and a solid understanding of meat cuts, food safety, and customer service. This role requires someone who can manage daily deli operations, ensure the highest standards of product quality, and lead a team to deliver excellent service to our customers.
Minimum requirements:
- Valid driver's license
- Reliable transport
- Fluent in Afrikaans and English
- Minimum 3-5 years' experience in a similar role
- Understanding of different meat cuts
- Must be able to split carcasses
- Experience working in a butchery would be advantageous
- Proficient in MS Office
Required skills:
- Strong leadership and team management
- Customer service
- Stock control and inventory management
- Knowledge of food safety, hygiene, and health regulations
- Ability to train, motivate, and supervise staff
- Time management and organizational skills
- Problem-solving and conflict resolution
- Strong communication and interpersonal skills
- Attention to detail and quality standards
- Ability to work in a fast-paced environment
- Ordering and supplier relationship management
- Basic financial management and cost control
Remuneration:
R 17 000 Cost to Company
*Transport to and from Botshabelo will be provided
IMPORTANT:
- Applications close 12 September 2025
- Only applications submitted via the Ditto Jobs platform will be considered
- Only candidates who are shortlisted will be contacted
- No social media messages / comments will be responded to
