Quality Supervisor

SUMMARY:

Job Title: Quality Manager – Food Packaging Safety

Key Responsibilities

• Food Safety & Quality Management
  
  • Assist in developing and maintaining food safety and quality systems that comply with ISO and food packaging regulations.
  • Conduct internal audits to ensure compliance with hygiene and safety requirements.
• Process Improvement
  
  • Identify and implement continuous improvement initiatives to enhance product quality and safety.
  • Work with production teams to address and resolve quality issues.
• Quality Control & Compliance
  
  • Oversee product inspections and testing to ensure food packaging safety standards are met.
  • Maintain proper records, documentation, and reports for all quality-related activities.
• Training & Awareness
  
  • Train staff on food safety, hygiene practices, and quality standards.
  • Build a strong food safety culture within the team.
• Customer Support
  
  • Assist in resolving customer complaints regarding food packaging quality.
  • Understand customer requirements and provide technical support where needed.

Qualifications & Experience

• Education: Food safety or ISO-related training/certification is an advantage but not essential.
• Experience: Around 2–3+ years in a quality-related role within food packaging or manufacturing.
• Skills:
  
  • Basic knowledge of food safety standards (e.g., ISO, HACCP, GMP).
  • Strong problem-solving and communication skills.
  • Ability to work well in a team and lead when required.
  • Familiarity with quality management software is beneficial but not mandatory.

Why Join Us?

• Be part of a supportive and collaborative team.
• Gain valuable experience in food packaging safety and quality management.
• Opportunity to grow your career within a leading food packaging manufacturer.

How to Apply

POSITION INFO:

Job Title: Quality Manager – Food Packaging Safety

Key Responsibilities

• Food Safety & Quality Management
  
  • Assist in developing and maintaining food safety and quality systems that comply with ISO and food packaging regulations.
  • Conduct internal audits to ensure compliance with hygiene and safety requirements.
• Process Improvement
  
  • Identify and implement continuous improvement initiatives to enhance product quality and safety.
  • Work with production teams to address and resolve quality issues.
• Quality Control & Compliance
  
  • Oversee product inspections and testing to ensure food packaging safety standards are met.
  • Maintain proper records, documentation, and reports for all quality-related activities.
• Training & Awareness
  
  • Train staff on food safety, hygiene practices, and quality standards.
  • Build a strong food safety culture within the team.
• Customer Support
  
  • Assist in resolving customer complaints regarding food packaging quality.
  • Understand customer requirements and provide technical support where needed.

Qualifications & Experience

• Education: Food safety or ISO-related training/certification is an advantage but not essential.
• Experience: Around 2–3+ years in a quality-related role within food packaging or manufacturing.
• Skills:
  
  • Basic knowledge of food safety standards (e.g., ISO, HACCP, GMP).
  • Strong problem-solving and communication skills.
  • Ability to work well in a team and lead when required.
  • Familiarity with quality management software is beneficial but not mandatory.

Why Join Us?

• Be part of a supportive and collaborative team.
• Gain valuable experience in food packaging safety and quality management.
• Opportunity to grow your career within a leading food packaging manufacturer.

How to Apply