Regional General Manager

 

Recruiter:

Pro Personnel

Job Ref:

RTB001500/KD

Date posted:

Tuesday, August 3, 2021

Location:

Rustenburg, South Africa


SUMMARY:
Our client in Rustenburg North West is currently looking for a Regional General Manager in the FMCG sector

POSITION INFO:
Main job purpose: 
To a group / number of allocated stores. Required to manage all aspects of the business unit and achieve agreed budgeted and Strategic objectives.

Job Description 

Stores Performance & Measurement:

  • Achievement of agreed Top Line Budget for the stores allocated;
  • Achievement of agreed Gross Profit % Budget for the stores allocated;
  • Achievement of agreed Income (Rebates/ Ad Spends/ Settlements and other income e.g., Promotional Ad hoc, Selling of Ends, buying of space on leaflets & any other contributions) for the stores allocated;
  • Achievement of agreed expenses in line with performance ratio % to Budget for the stores allocated;
  • Achievement of agreed bottom line Profit Budget for the stores allocated;
  • Achievement of agreed strategic Basket Size and Feet count for the stores allocated;
  • Achievement of agreed strategic departmental participation & GP% for the stores allocated;
  • Achievement of strategic agreed “Cash and Credit” ratio to sales for the stores allocated;
  • Shrinkage in line with Budgeted % for the stores allocated;
  • Stock Holding not to exceed 4.5 weeks for the stores allocated.
Stock Management &Buying Controls:
  • Ensure that the store(s) have a full range of appropriate products to suit the needs of the consumer both retail and wholesale;
  • Ensure that the store is well merchandised and according to rate of sale and that top 250 lines are in stock at all times & ticketed;
  • Ensure Stock Card System & Supplier Cycle Sheets are well maintained and used with all Suppliers and all products. (Direct and UMS Suppliers);
  • Stock purchases to be in-line with ROS (Rate of Sale);
  • Ensure all products have a P.I. label and at least one (1) Shelf Talker on every module;
  • Ensure promotions are correctly merchandised and pricing in place, with correct P.I. label and all Promotional Products have a Shelf Talker;
  • Ends planners (Visible in GM’s Office) in accordance with Supplier activity, income collected and generically positioned;
  • Ensure that cleanliness and high hygiene standards are maintained throughout the stores;
  • Top 20 suppliers’ performance & review meetings - to be scheduled monthly and forward planning to be completed in terms of activities/ promotion/ Ad hoc income and Cycle deals on products for the purpose of marketing the products on leaflet;
  • Selling and income on ends to be negotiated, claims signed and income recorded on Income Statement- End Income recorded as other income;
  • Purchases buying Ratio’s to be in line with Sales- Stockholding not to exceed 4.5 weeks;
  • Signing-off all purchase orders and receipts on a daily basis;
  • All GRV’s to be checked- Monitor Input GP by line and invoice/ SOH/ in accordance to daily & weekly Purchase Budget;
  • Ensure that all claims are claimed against supplier e.g. Tallies, over-pricing, Supplier contributions, Ends, Shorts and returns;
  • All returns to be monitored closely e.g. Expired stock, swell allowances and returns to suppliers for overstocks and damages
  • Weekly SPM to be completed in order to track opposition pricing- action accordingly.
  • Top 200 lines CSH (Consolidated Store Holdings) Report to be completed weekly in order to track Costs, Selling, SOH and average Rate of Sale by product.
Marketing:
  • Build supplier relationship through interaction and dealings.
  • Identifying of lines for promotions & price setting in accordance with market pricing;
  • Grow market share through interaction with customers, community, suppliers and trading partners;
  • Visiting of customers: Visit top 20 customers weekly and do bulk dealing through sharing marketing trends and ideas;
  • Look at the area demographics and LSM groups that you do direct marketing too. (Know your customers.);
  • Promote aggressively via Leaflets (Suppliers, Price, Product, Range & leaflet competitions), Local Radio advertising & sms’es;
  • Promote Stokvels & Christmas Stamps through-out the year;
  • Arranging of supplier activities on weekends e.g. Wet Demos.
  • Daily Budgeting, Sales, Reports, and Targets:
  • Ensure that daily sales budget is monitored very closely and achieved;
  • Monitor and action Daily Traders Contact List, Sending of SMS`s and Faxing of Traders specials. -Look at returning orders and measure performance;
  • Daily floor walks and Actioning- set targets daily, weekly and monthly. Follow up daily and increase store standards;
  • Meeting of deadlines on financial info, reports & Promotional activities;
  • Monitor customer buying- buying card customers & customers “open to buy’s” in terms of available credit facilities.
  • Loss Control:
  • Ensure that losses of all kinds are under control. (Minimize damages, expired stock etc);
  • Ensure that shrinkage is managed through doing daily hazard counts;
  • Ensure that 2nd checks are done at receiving and recorded in 2nd Checks Management book;
  • All Empties Controls to be in place and stock counted daily with identifying variances by line with corrective action;
  • Ensure that all till shorts are eliminated and action taken where required.
  • Ensure the temperature checks are done as instructed and checked by management.
  • All service department stock takes to be completed weekly and any shorts/ overs to be actioned.
  • All Airtime & Cigarette counts to be completed weekly and any shorts/ overs to be actioned.
  • Spot Checks to be performed on till points and shorts/ overs to be actioned.
  • All security 2nd checks at front end to be monitored closely and action to be taken against staff members who defaults on incorrect invoicing.
  • Follow all Opening and Closing security procedures;
  • Save keeping of all administrative books. Books needs to be in secure place.
Customer Service:
  • Attend to customer queries and resolve them as promptly as possible;
  • Ensure pamphlets are distributed on time and effectively;
  • Spend adequate time on sales floor to know customer needs and become the face of the business unit;
  • Adequate scheduling of staff on sales floor and Front Line in order to give customers good service. Staff cost in line with agreed budgeted %;
  • Stock availability and fair price at all times;
  •  Interaction with community - drives & involvement;
  • Customer Friendly staff at till points;
  • On-going Customer service training.
Safety and Hygiene:
  • Ensure that the store adheres to all safety and health laws. (Occupational Health and Safety Act.);
  • Ensure that the store is always kept clean and pleasant for all;
  • Maintain Forklift licenses and renewals by staff member;
  • Do Weekly vehicle inspections for faulty and worn parts/ tires that may cause accidents;
  • Pest Control-maintain high levels of hygiene on sales floor, bulk stockrooms, and fridges.
People Management:
  • Ensure that all staff understands what is expected from them;
  • Lead by example and Motivate staff daily;
  • Proper Leave schedule & plan accordingly;
  • Time management- Staffing- short times, Staff scheduling and Overtime;
  • Comply with current basic conditions of employment;
  • Act with-in “Limits of Authority” e.g. staff employment, dismissal, CCMA, Retrenchments, Increases and commissions paid;
  • Manage staff grievances promptly and correctly;
  • Practice goal setting in every area of the business and review monthly;
  • Ensure compliance to all HR policies and procedures;
  • Train staff adequately in every area of the business;
  • Measure Productivity: Review staff structure monthly and monitor sales by staff member.
Finance Administration:
  • Ensure that all Cash safety procedures are followed daily e.g. Cash pick-ups, Cash Drops, Cash Pay-outs and Cash Collections;
  • Cash Flow management- payment of expenses & stock;
  • Sign-off daily Cash-up report confirming Cash Deposited, Expenses paid out, suppliers paid COD, Transport Expenses, Debit & Credit cards transactions, Till shorts & Overs, Bank shorts & overs & Petty Cash;
  • Ensure that all cash deposits balance daily with actual cash banked;
  • All Credit Cards balances daily with actual slips/ speed point transactions;
  • Control all expenses by signing off all Sundry orders and final invoices;
  • Ensure accuracy of Income statement detail and performance against budget;
  • Ensure accuracy of rebate & other income on monthly income statement;
  • Ensure all payments are signed off by the appropriate personnel before
  • making any payment. -Within “Limits of Authority”;
  • Weekly monitoring of age analyses on Debtor’s customers- act in accordance to agreed terms with customer;
  • New customer credits & terms in accordance to “Limits of Authority”
  • Complete Monthly Transport Income statement measuring profitability of delivering of goods.
Systems and Procedures:
  • Comply with all systems and procedures;
  • Monitor all sales below cost daily. Action accordingly;
  • Daily Sales report to be checked and signed off with supporting documentation for day-end;
  • Discount reports to be checked daily to check for any un-authorised transactions.;
  • All Refunds and Overrings to be checked and signed off with day-end reports.
Stock Takes:
  • Perform stock take preparations;
  • Ensure that stock takes are done in accordance with agreed CPA and Budgeted Cost;
  • Perform accurate stock take;
  • Variance reports to be scrutinized and actioned accordingly.


 

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