Senior Sous Chef

Recruiter:

Southern Cape Recruitment

Job Ref:

CAW000290/YM

Date posted:

Friday, December 23, 2022

Location:

George, South Africa

JOB SUMMARY:
Beautiful upmarket restaurant based in Wilderness is looking for a creative, dynamic and passionate Senior Sous to join their team.

This bistro style / open kitchen requires a candidate who loves keeping abreast of culinary trends, farm to table and head to tail concepts.

JOB DESCRIPTION:

Duties:

Management of the kitchen brigade
Staff - training, mentoring and upskilling
Menu design / Seasonal menu selection
Allocation of duties to junior chefs
Assist with any duties that required to ensure successful running of the kitchen
Menu costing and management of food costs
Running the pass, plating and garnishing to ensure smooth service
Stock control, management of stock takes, stock rotation, wastage, spoilage and portion control
Maintenance of all health, safety and hygiene standards
Food safety management
General administration as required in daily operations of a kitchen

Qualifications:

Diploma in culinary arts
Computer literate - MS Office suite
Fluent in English / Afrikaans
Own reliable transport
5-6 years within a bistro style environment

Competencies:

Well presented - open kitchen
Excellent communication
Stays calm under pressure
Problem solving - innovative
Excellent financial acumen
People person

NB! This job is now closed. You can apply for other jobs by uploading your CV.

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