Pastry CDP
Simonstown
9 days ago
Duties & ResponsibilitiesAssist the Head Pastry
chef / Sous
chef in preparing, producing, and presenting high-quality pastries, desserts, breads, and baked goods to 5-star standards.Ensure consistent portioning, taste, and presentation across all pastry items.Plan, prepare, and execute daily mise-en-place for breakfast, afternoon tea, and plated desserts.Develop and contribute to creative dess...
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Sous Chef
Capetown
16 days ago
Sous
chef - 4* Hotel - Bantry Bay, Cape TownHospitality Hire SA is recruiting on behalf of our client, a prestigious 4-star hotel in Bantry Bay, Cape Town, that is on an exciting journey to be considered luxury.
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