Food and Beverage Manager
Hoedspruit
Today
The Food & Beverage (F&B)
manager oversees all food and beverage operations to ensure exceptional service, high-quality standards, and smooth daily functioning of all dining areas. This role manages restaurant teams, bar staff, kitchen coordination, stock control, and guest service delivery. The F&B
manager is responsible for planning menus with chefs, managing budgets, ensuring compli...
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Hospitality Manager
Hoedspruit
Today
The Hospitality
manager is responsible for overseeing the full guest experience and ensuring all hospitality departments operate efficiently and to high standards. This role leads the front-of-house, housekeeping, guest relations, and dining service teams to deliver exceptional customer service. The Hospitality
manager ensures smooth daily operations, maintains service excellence, resolves guest c...
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Front of House / Food & Beverage
Grahamstown
Today
Position SummaryThe Front of House & Food and Beverage
manager is responsible for overseeing all FOH operations and F&B services to ensure exceptional guest experiences, consistent service standards, and efficient daily operations. This role involves staff supervision, training, scheduling, inventory oversight, customer service management, and coordination with the kitchen and management t...
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General Manager
Grahamstown
Today
Job DescriptionThe General
manager (GM) is responsible for the overall management, operations, and profitability of a lodge or boutique hotel. This role ensures that all departments—from front of house, housekeeping, and food & beverage, to maintenance, administration, and guest services—operate efficiently while maintaining the highest standards of hospitality. The GM provides lea...
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Front Of House / Duty Manager
Hoedspruit
Today
The Front of House (FOH) / Duty
manager is responsible for delivering exceptional guest service, overseeing daily lodge operations, and ensuring a smooth and memorable guest experience. This role acts as the main point of contact for guests, manages front-facing departments, coordinates lodge activities, and supports overall lodge leadership. The Duty
manager ensures that all guest areas, service ...
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Client Banking Analyst (Commercial Banking & Transformation) Polokwane
Polokwane, Limpopo
Today
To act as consolidator of inputs from team members in the development of the business case for loan applications – inclusive of working on a team-basis with members of the team in the Provincial Office and the Credit Analysts in the Risk Management Division.
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Restaurant Manager
Lephalale
1 day ago
Job PurposeThe Restaurant
manager oversees the daily operations of the restaurant, ensuring exceptional service, efficient workflow, and profitability. The role involves managing staff, coordinating with the kitchen, handling customer relations, and maintaining high standards of food quality, hygiene, and guest experience. Key ResponsibilitiesOperational ManagementSupervise daily restaurant o...
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