CHEF MANAGER

Recruiter:

ASC Human Capital Consulting

Job Ref:

CHEF MANAGER

Date posted:

Thursday, October 29, 2026

Location:

REMOTE CAMP, Tanzania

Salary:

36000$ per annum

SUMMARY:
CHEF MANAGER

POSITION INFO:
Urgent Role: Immediate Start Our client, a Facilities Management Catering Company in Tanzania is in search of a Chef Manager. The role will be on a Fixed Term Contract of 12 months subject to review. The role will be based at a client site. Duties 1. Manage all aspects of food production, including menu development, food purchase specifications, recipes, food storage, and preparations. 2.Supervise the kitchen staff, develop and monitor budgets for food and labor. 3.Ensure the highest professional food quality and sanitation standards are maintained. 4.Perform skilled cooking duties and coordinate services to uphold high-quality standards in food production and service - a few thousand meals need to be prepared per day 5.Menu planning and maintain quality standards 6.Inventory ordering 7.Financial management 8.People Management and staff training (kitchen team) Desired Experience & Qualification 10+ years experience in a similar or same role Experience in Facilities Management Industry pertaining to Catering Valid Passport Qualifications in Catering, Food, Health and Safety, Hospitality etc Able to be based in Tanzania MUST have worked in African countries before and MUST have worked in a mining camp environment. This is not negotiable Accommodation provided on site and options for Rotation

Similar jobs you might be interested in:

CHEF MANAGER
Location: Remote Camp
Salary: 36000$ per annum
chef manager
5 days ago

Camp Manager / Chef
Location: Musina
Salary: Monthly
Bush Lodge based close to Musina is looking for a practical, hands-on Camp manager / chef to join its team. These positions suit adaptable candidates who enjoy bush hospitality, has a background in food preparation and take pride in looking after guests and are comfortable assisting wherever needed.
1 day ago

Head Chef / Kitchen Manager
Location: Centurion
Salary:
Head chef / Kitchen manager - Centurion
27 days ago

Camp Manager | Chef
Location: Messina
Salary:
A private safari camp in Musina, Limpopo is seeking an experienced Camp manager with professional Sous chef experience to take responsibility for the smooth running of the camp and the overall guest experience.The ideal candidate will have strong camp management experience combined with the ability to assist with food preparation and kitchen operations.
45 days ago

Executive Chef
Location: Private Game Reserve
Salary: R35,000
A collection of luxury lodges within a private Big Five game reserve in the Limpopo Lowveld is seeking an accomplished EXECUTIVE chef to lead its culinary operation.
Today

Head Chef
Location: Private Game Reserve
Salary: R18,000
A beautiful tented safari camp in the Greater Kruger region is seeking an experienced HEAD chef to lead its kitchen.
Today

Assistant General Manager
Location: Masai Mara
Salary: Market Related Monthly
A well-established luxury safari operation in the Masai Mara is seeking an experienced ASSISTANT GENERAL manager to support the running of two intimate camps.
Today

Executive Chef
Location: Laikipia
Salary:
A striking luxury safari lodge in Kenya’s Laikipia region is seeking an accomplished EXECUTIVE chef to lead its culinary team.
Today

Restaurant Manager
Location: Lephalale
Salary:
The Restaurant manager is responsible for the overall management of the restaurant, ensuring exceptional guest service, efficient daily operations, and the achievement of financial and operational objectives. The role includes leading and developing the restaurant team, maintaining high food and beverage standards, controlling costs, and creating a memorable dining experience for every guest. ...
Today

Operations Manager
Location: Lephalale
Salary:
The Lodge Operations manager is responsible for overseeing the daily operations of the lodge, ensuring exceptional guest experiences, operational efficiency, and the highest standards of service delivery. This role manages all lodge departments, including Front Office, Housekeeping, Food & Beverage, Guest Relations, and Activities, while ensuring that operational standards, financial targets, ...
Today