Food Production Manager

SUMMARY:
Our client based in Helderberg is looking for a Production Manager with a Food Technology qualification and 5-8 years Management experience in a Production capacity to join their team.

POSITION INFO:
A recent professional profile photo is to accompany your application
EMPLOYMENT TYPE : Permanent
SECTOR : Production
BASIC SALARY : Market Related
START DATE : Immediate

REQUIREMENTS:

• Management and/or Food Technology Qualification (Not negotiable)
• 5 – 8 years Management Experience
• 5 – 8 Years Production Experience
• Sage X3 (Advantageous)
• Sound knowledge of production processes
• Experience in lean manufacturing
• Excellent problem solving and Analytical skills
• Leadership and Management Skills
• Ability to relate at all levels
• Honest, ethical with high performance standards
• Excellent verbal and written communication skills
• Self Starter
• Attention to detail

• Plan and operate an efficient production of all products
• Minimise waste products
• Continuously improve and implement new systems and process technologies
• Oversee maximum product traceability
• Oversee maintenance and housekeeping of production areas
• Effective people management
• Setting up production capital, operating and maintenance budgets
• Involved in the design, layout and setting up of new production lines
• Health and Safety Custodian

• 08h00 to 17h00

• 30 April 2024