Food Technology and Quality Manager

Recruiter:

Wild Dreams Hospitality

Job Ref:

WDH000461/Angie

Date posted:

Wednesday, April 17, 2024

Location:

Cape Winelands, South Africa

Salary:

60000 Monthly

SUMMARY:
A Well-Known Wine Estate is looking for a FOOD TECHNOLOGY AND QUALITY MANAGER.

POSITION INFO:
Candidate Requirements:

Must have Grade 12 and a BSc Food Science or BTech Food Technology degree with 10-15 years of industry experience
Home language must be Afrikaans and be fluent in English
Must have an understanding of high and low-risk food processing and the correct management of cross-flow
Understanding of cold chain management and critical control factors for maintaining food products in their optimum state
Practical experience in and understanding of different food preparation stages and processes
Knowledge of technical processes and principles including HACCP, GMP, root cause analysis, supply chain, raw materials, allergen management, and micro and listeria management
Knowledge of packing functionality and application
Understanding of environmental management and sustainability
Team player attitude with the ability to work effectively with a diverse team
Confident individual and able to steer decisions and principles to protect brand values
Well-developed sensory skills with diverse food experience and exposure
Outstanding interpersonal skills, including networking, influencing, communication and conflict resolution

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