Similar jobs you might be interested in:
Food and Beverage Manager
Location: Hoedspruit
Salary:
The Food & Beverage (F&B) Manager oversees all food and beverage operations to ensure exceptional service, high-quality standards, and smooth daily functioning of all dining areas. This role manages restaurant teams, bar staff, kitchen coordination, stock control, and guest service delivery. The F&B Manager is responsible for planning menus with chefs, managing budgets, ensuring compli...
Today
General Manager
Location: Burgersfort
Salary:
6 days ago
Food and Beverage Manager
Location: Hoedspruit
Salary:
Job DescriptionThe Food & Beverage (F&B) Manager oversees all food and beverage operations to ensure exceptional service, high-quality standards, and smooth daily functioning of all dining areas. This role manages restaurant teams, bar staff, kitchen coordination, stock control, and guest service delivery. The F&B Manager is responsible for planning menus with chefs, managing budgets, ...
7 days ago
Lodge Manager (Fixed-Term)
Location: Hoedspruit
Salary: 28000 Monthly
A well-established luxury lodge in the Hoedspruit area is seeking an experienced, hands-on LODGE MANAGER on a fixed-term contract to oversee day-to-day operations.
9 days ago
Food & Beverage Manager
Location: Hoedspruit
Salary:
Key Responsibilities includes: Kitchen - Pan African Cuisine – preparation and maintenance of standards:Work closely with the Lodge Manager and Head Chef when it comes to the development of new dishes and menus to ensure that it is in accordance with the Southern Camp Food Philosophy.Ensure all meals are checked and preparation lists / recipes are followed.Control the usage of food sup...
13 days ago
Lodge Manager | Royal Malewane Lodges
Location: Hoedspruit
Salary:
47 days ago
Hospitality Manager
Location: Hoedspruit
Salary:
The Hospitality Manager is responsible for overseeing the full guest experience and ensuring all hospitality departments operate efficiently and to high standards. This role leads the front-of-house, housekeeping, guest relations, and dining service teams to deliver exceptional customer service. The Hospitality Manager ensures smooth daily operations, maintains service excellence, resolves guest c...
Today
Front Of House / Duty Manager
Location: Hoedspruit
Salary:
The Front of House (FOH) / Duty Manager is responsible for delivering exceptional guest service, overseeing daily lodge operations, and ensuring a smooth and memorable guest experience. This role acts as the main point of contact for guests, manages front-facing departments, coordinates lodge activities, and supports overall lodge leadership. The Duty Manager ensures that all guest areas, service ...
Today
Executive Chef
Location: Graskop
Salary:
High personal hygiene and presentation standards.Knowledge of health and safety regulations, kitchen audits, and compliance with local food legislation.Menu design & costings for lodge dining (bush breakfasts, boma dinners, fine dining plating).Cost control, waste reduction, and ordering efficiency.Procurement & stock control with limited deliveries. Planning essential.Controlling the depa...
1 day ago
Executive Chef
Location: Graskop
Salary:
High personal hygiene and presentation standards.Knowledge of health and safety regulations, kitchen audits, and compliance with local food legislation.Menu design & costings for lodge dining (bush breakfasts, boma dinners, fine dining plating).Cost control, waste reduction, and ordering efficiency.Procurement & stock control with limited deliveries. Planning essential.Controlling the depa...
3 days ago
Location: Hoedspruit
Salary:
The Food & Beverage (F&B) Manager oversees all food and beverage operations to ensure exceptional service, high-quality standards, and smooth daily functioning of all dining areas. This role manages restaurant teams, bar staff, kitchen coordination, stock control, and guest service delivery. The F&B Manager is responsible for planning menus with chefs, managing budgets, ensuring compli...
Today
General Manager
Location: Burgersfort
Salary:
6 days ago
Food and Beverage Manager
Location: Hoedspruit
Salary:
Job DescriptionThe Food & Beverage (F&B) Manager oversees all food and beverage operations to ensure exceptional service, high-quality standards, and smooth daily functioning of all dining areas. This role manages restaurant teams, bar staff, kitchen coordination, stock control, and guest service delivery. The F&B Manager is responsible for planning menus with chefs, managing budgets, ...
7 days ago
Lodge Manager (Fixed-Term)
Location: Hoedspruit
Salary: 28000 Monthly
A well-established luxury lodge in the Hoedspruit area is seeking an experienced, hands-on LODGE MANAGER on a fixed-term contract to oversee day-to-day operations.
9 days ago
Food & Beverage Manager
Location: Hoedspruit
Salary:
Key Responsibilities includes: Kitchen - Pan African Cuisine – preparation and maintenance of standards:Work closely with the Lodge Manager and Head Chef when it comes to the development of new dishes and menus to ensure that it is in accordance with the Southern Camp Food Philosophy.Ensure all meals are checked and preparation lists / recipes are followed.Control the usage of food sup...
13 days ago
Lodge Manager | Royal Malewane Lodges
Location: Hoedspruit
Salary:
47 days ago
Hospitality Manager
Location: Hoedspruit
Salary:
The Hospitality Manager is responsible for overseeing the full guest experience and ensuring all hospitality departments operate efficiently and to high standards. This role leads the front-of-house, housekeeping, guest relations, and dining service teams to deliver exceptional customer service. The Hospitality Manager ensures smooth daily operations, maintains service excellence, resolves guest c...
Today
Front Of House / Duty Manager
Location: Hoedspruit
Salary:
The Front of House (FOH) / Duty Manager is responsible for delivering exceptional guest service, overseeing daily lodge operations, and ensuring a smooth and memorable guest experience. This role acts as the main point of contact for guests, manages front-facing departments, coordinates lodge activities, and supports overall lodge leadership. The Duty Manager ensures that all guest areas, service ...
Today
Executive Chef
Location: Graskop
Salary:
High personal hygiene and presentation standards.Knowledge of health and safety regulations, kitchen audits, and compliance with local food legislation.Menu design & costings for lodge dining (bush breakfasts, boma dinners, fine dining plating).Cost control, waste reduction, and ordering efficiency.Procurement & stock control with limited deliveries. Planning essential.Controlling the depa...
1 day ago
Executive Chef
Location: Graskop
Salary:
High personal hygiene and presentation standards.Knowledge of health and safety regulations, kitchen audits, and compliance with local food legislation.Menu design & costings for lodge dining (bush breakfasts, boma dinners, fine dining plating).Cost control, waste reduction, and ordering efficiency.Procurement & stock control with limited deliveries. Planning essential.Controlling the depa...
3 days ago
