Human Resources Manager

SUMMARY:
HUMAN RESOURCES MANAGER
Luxury Hospitality | Wine Estate | Tourism
 
Stellenbosch: My client, a prestigious luxury wine estate, is seeking to appoint an experienced and hands-on Human Resources Manager to lead the full HR function across its hospitality, wine estate and farming operations. This exciting opportunity is ideally suited to a strategic HR professional who thrives in a dynamic operational environment and is equally comfortable managing payroll, recruitment, employee relations, labour law compliance, performance management and organisational development. Previous experience within a luxury hospitality, wine estate or agricultural environment will be essential to successfully support the estate's diverse workforce and contribute to its continued operational excellence.

POSITION INFO:
A unique opportunity to lead HR within a prestigious working wine estate, supporting a diverse workforce across luxury hospitality, vineyard, cellar and farming operations Key Responsibilities Leading the full HR function across the business Managing weekly wages, monthly payroll, leave administration and statutory payroll submissions Maintaining HR records, employee files, time & attendance systems and HR compliance Managing the full recruitment and onboarding process Drafting employment contracts, job descriptions and HR documentation Advising management on labour legislation, HR policies and best practice Managing disciplinary hearings, grievances, poor performance, incapacity processes and CCMA matters Ensuring compliance with Employment Equity, Skills Development, UIF, COIDA and all labour legislation Driving performance management, remuneration reviews, training and employee development initiatives Developing and implementing HR policies, procedures and employee engagement programmes Partnering with Heads of Department to support operational objectives, workforce planning and organisational growth Leading HR projects that enhance employee experience, compliance and business performance Criteria Degree or Diploma in Human Resources, Industrial Psychology or a related field Minimum 5 years' Human Resources Management experience within a luxury hospitality environment, preferably a wine estate \/ wine farm, hotel, lodge or tourism operation Proven experience managing the full HR function, including payroll and statutory submissions Extensive knowledge of South African labour legislation and HR best practices Strong Industrial Relations experience, including disciplinary hearings, incapacity processes, retrenchments and CCMA representation Experience using HRIS, payroll and time & attendance systems Excellent leadership, communication, organisational and stakeholder management skills Professional, confidential and solutions-driven with exceptional attention to detail Ability to operate confidently at both strategic and operational levels Passion for developing people and fostering a positive workplace culture Valid driver's licence and own reliable transport