CORE PURPOSE OF JOB

Provide a welcoming, professional, and customer-focused cashier service ensuring accurate account of all stock and transactions within a catering retail environment.

KEY PERFORMANCE AREAS

• Cash Management.
• Stock Administration and Ad-hoc Duties
• Compliance to food safety and health and safety requirements.
• Provide a professional customer experience

CORE COMPETENCIES

The incumbent of this position must have:

• Basic computer skills
• Knowledge and understanding of POS system
• Literacy skills
• Knowledge and understanding of menu, prices, and specials
• Knowledge and understanding of food, health, and safety requirements
• Knowledge and understanding of FIFO principles (stock rotation) and date coding
• Knowledge and understanding of packing requirements
• Knowledge and understanding of relevant legislation, compliance to HACCP standards and other relevant food, health, and safety requirements

REQUIREMENTS

Grade 12.

Cashier certificate

3 years cashier experience

2 years’ experience in a customer services environment

Disclaimer:

No applicant would be allowed to apply and/or would be accepted after the closing date (22 April 2022).

Nelson Mandela University reserves the right not to make an appointment. In considering candidates for appointment into the advertised posts, preference will be accorded to persons from a designated group in accordance with the approved Nelson Mandela University Employment Equity Plan.

ADDITIONAL INFORMATION e.g. contact person and telephone number, e-mail; etc. must be displayed on CV.

Applications must be accompanied by a cover page on which applicants explain how they meet the requirements of the post.